Nutrition

Welcome to the University of North Carolina at Chapel Hill's Department of Nutrition. Our Department consists of a dynamic and interdisciplinary faculty housed in both the School of Public Health and the School of Medicine. Our faculty members are experts in areas that include clinical nutrition, public health program development and evaluation, nutrition interventions, policy, nutritional physiology and metabolism, population research and eating behaviors.

The Department of Nutrition offers degree programs for both the undergraduate and graduate.  We offer a, a broad training curriculum in public health sciences, and courses in the physiological, biochemical, and behavioral aspects of nutrition.