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Women who gain more or less than recommended amounts of
weight during pregnancy are likely to increase the risk of problems for both
themselves and their child, according to a new report by the RTI
International-University of North Carolina at
Chapel Hill Evidence-based Practice
Center.
Anna Maria Siega-Riz, PhD, associate
professor in the School
of Public Health’s
epidemiology and nutrition departments, is a co-author.
The report, which was supported by the U.S. Department of Health and Human
Services’ Agency for Healthcare Research and Quality (AHRQ) in partnership with
the American Dietetic Association, is based on a systematic review of 150
studies that assessed the short- and long-term effects of maternal weight gain
on pregnancy, mothers, fetuses and children. The studies were published in
English between January 1990 and October 2007.
Among the report’s key findings is a strong association between high maternal
weight gain and increased fetal growth and infant birth weight, which can
contribute to complications during labor if a baby is too big, and can lead to
long term health effects for the child. High maternal weight gain also is
associated with cesarean delivery and weight retention by mothers after
childbirth.
The review also confirmed that gaining too little weight during pregnancy can
be a problem. Low maternal weight gain is associated with poor fetal growth,
lower birth weight, and the chance of a baby being born prematurely.
The report was prompted by several trends, including an increase in the number
of American women who are overweight and obese, as well as the number who gain
more weight during pregnancy than amounts laid out in the Institute of
Medicine’s 1990 recommendations for maternal weight gain. Public health
officials also are concerned about an increase in pregnancy complications such
as diabetes and cesarean delivery.
The Institute of Medicine is currently reviewing its
pregnancy weight guidelines to see if they need to be revised; it expects to
issue a report next summer.
“Unfortunately, the existing body of research on maternal weight gain is
inadequate to permit a more comprehensive assessment,” said Meera Viswanathan,
PhD, the study director and a senior research analyst at RTI International. “Most
beneficial would be an analysis that considers the risks and potential benefits
of various maternal weight-gain scenarios to all women – irrespective of age,
race or ethnicity, or their body mass index before they became pregnant. But
such an analysis is not possible at this time.”
Her research colleague at UNC, Anna Maria Siega-Riz, PhD, agreed.
“Despite the large body of research, clear clinical recommendations based on
this systematic review will be challenging to formulate because of major shortcomings
in this research,” said Siega-Riz. “To fully understand the effects of maternal
weight gain on short- and long-term health outcomes for both women and infants,
future studies will need to adopt standard measures and consistent definitions
of exposures and outcomes.”
The researchers said future studies will need to examine multiple outcomes
within the same study population to explore fully the trade-offs between the
risks and benefits to the mother and to the child.
Along with Viswanathan and Siega-Riz, the other authors of the report are
Merry-K Moos, research professor in the obstetrics and gynecology department in
the UNC School of Medicine, and adjunct professor in the schools of Nursing and
Public Health; Andrea Deierlein, research assistant and doctoral student in the
nutrition department in the School of Public Health; Sunni Mumford, doctoral
student in the epidemiology department in the School of Public Health; Julie
Knaack, program assistant in the maternal and child health department in the
School of Public Health; Patricia Thieda, project coordinator at UNC’s Cecil G.
Sheps Center for Health Services Research; and Linda J. Lux and Kathleen N.
Lohr, PhD, from RTI International.
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The report can be found on AHRQ’s Web site at: http://www.ahrq.gov/clinic/tp/admattp.htm.
School of Public Health
contact: Ramona DuBose, director of communications, (919) 966-7467 or ramona_dubose@unc.edu.
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